copyright WaB 2000-2002

December 28, 2002

With it being winter and all right now, popsicles are probably the last thing you'd be thinking about.

But I was sitting here watching a cooking show, and the host was making fudgesicles, which reminded me that I had been drooling over a set of popsicles molds over the summer, but didn't want to pay $18 for them.

What a wonderful surprise to find that Williams Sonoma still has some, and they're on sale ($4.99, with shipping they're $10, which is a lot less than $18.).

When they get here, I am most definitely going to try making some fruity popsicles suitable for breakfast. I also want to try the pudding pop recipe Erica found.